ENTREES

Creole Beef Meatball $13.95

Creole seasoned beef meatballs topped with our creole Sauce.

Oxtail Bullion $17.95

Tender Oxtails stewed with carrots, potatoes.

Creole Blackened Steak $18.95

Tender Grilled 8oz. Steak prepared with Dhat Island's Creole Seasoning.

Eggplant Creole w/beef $15.95

Exotic eggplant stewed to perfection with onions tomatoes and beef.

Dhat Chicken $13.95

Tender & Juicy marinated chicken breast with our savory island spices.

Curry Chicken $14.95

Tender marinated chicken quarter stewed in our yellow curry sauce and Creole-Caribbean seasonings.

Jerk Chicken $14.95

Tender marinated chicken quarter stewed in our Islands's flavorful Jerk marinade.

Creole Fried Tilapia $17.95

A deep fried tilapia w/garlic & spices topped with our savory fish sauce

Red Snapper (market price)

Seasoned and fried to perfection, served in Dhat Island creole sauce.

Creole Salmon $17.95

Our succulent pan-seared salmon fillet seasoned wit fresh herbs and spices, pan-cooked with buttery garlic. 

Creole Shrimp $17.95

Our delicious creole shrimp, sauteed in creole shrimp sauce.

Seafood Gumbo $15.95

Our delicious gumbo is filled with chicken, crab, shrimp and sausage served with white rice.

Eggplant and Crab $16.95

Exotic stewed eggplant with tomatoes, herbs & spices , mixed with crab.

Portobello Mushroom and Steak $19.95

Our creole beef steak strips and grilled marinated portobello mixed in creole sauce.

Stewed Okra & Shrimp $17.95

Exotic okra stewed with creole shrimp

Steak & Shrimp $21.95

Island's 8oz. grilled flat iron steak and creole shrimp

Curry Vegetables $12.95

Fresh cabbage, zucchini and carrots cooked in our delicious curry sauce.

Portobello Mushroom $12.95

Tender & juicy marinated smoked portobello mushroom with Islands' spices.

Eggplant Creole $12.95

Exotic stewed eggplant slow-cooked prepared to perfection in mouth-watering , savory creole tomato sauce.

Succulent okra seasoned with island spices, tomatoe

Curry Goat $16.95

Tender goat on the bone, marinated and stewed in yellow curry sauce.

Mayi Moulen w/sauce poi & poisson Fillet $15.95

Seasoned polenta W/black bean sauce & fish fillet

Creole Turkey $15.95

Creole turkey leg, slow cooked and smothered in creole sauce.

Creole loaded Potato $12.95

Baked russet potato, fully loaded with sauteed veggies, chicken and extras.

Meli Melo $14.95

A flavorfill mix of rice , tender chicken , sausage, shrimp and bell peppers flavored w/red stripe beer. (kin to Jambalaya)

Griyo (Island Pork) $15.95

Traditional dish from the Island of Haiti. Succulent marinated pork twice-cooked to perfection served with sauce and garnished with Pikliz.

Trio Grits with Griyo pork, Creole Shrimp & Dhat Chicken $23.95

SANDWICHES

Beef meatball Sandwich $10.95

Dhat Chicken Sandwich $10.95

Portobello Sandwich $10.95

Bourbon Chicken Sandwich $10.95

Gryio (pork) Sandwich $10.95

SIDES

Sweet or Green Plantains $3.95

Red Beans & Rice $4.75

White Rice $2.00

Black Beans Sauce $3.75

Picklese (Pikliz) $1.50

Side Creole Pasta Salad $6.95

Side Garden Salad $4.95

Side Avocado Salad $6.95

Mac & Cheese $6

Greens $6

Yams $6